Entries by Sima Cutting

Single Use Plastic Reduction

Single use plastic reduction is in the news a lot these days. As well it should be. All my life I have thought about plastic and its dangers. This isn’t to say that I don’t use it… or even that I avoid plastic – I often feel that those in charge need to make less, […]

The Kitchen Table dream team

The Kitchen Table dream team Well, it’s been too long since I last wrote, but that’s the nature of being a seasonal caterer! We have had a rip-roaring, busy and fulfilling summer of events; weddings, birthdays, community gatherings, more weddings, business lunches and events, family occasions and pop ups! We have loved every hard working […]

Stuffed lamb and summer catering

Stuffed lamb…. The other day we did a wonderful 60th birthday garden party in Combeinteignhead. One of the lovely guests was so enthused about one of the dishes we served, I thought I would share the recipe here! I’m super lucky in that I have a fantastic butcher; Luscombe‘s Totnes who I give my stuffing […]

Exciting Spring upcoming events

Exciting Spring upcoming events We have some fab events coming up! On the 22nd April 2018 we will be at The Bay Horse Inn for the Beltane Border morris dancing for St George’s Day – we will be serving a delicious BBQ to all the hungry dancers and spectators come rain or shine! See you there? On […]

Supplier of the Season – Winter – Grown in Totnes

This winter, our supplier of the season is Grown in Totnes – our lovely neighbours on the Totnes Industrial Estate. “Grown in Totnes is about increasing the range of local food available to the Totnes area. Our local farmers mainly produce meat and dairy. We need more variety for a healthy, balanced and climate sensitive […]

Visit Totnes – holiday let catering

We think you should visit Totnes! I love all that we do – we help couples celebrate their wedding day, feed families as they grieve the passing of a loved one and commemorate their life, we’ve catered Bar and Bat Mitzvah’s, christenings and important birthdays. It’s such an honour to be part of people’s rights […]

Miso dreamy

Tideford Organics are our lovely Totnes Industrial Estate neighbours, popup lunch regulars, outside catering clients & the CEO, Lynette, is my small business mentor… So we were very touched and honoured when they asked us to create some recipes using their new miso range. Last year we made some delicious salads and we will be […]

Supplier of the Season – Autumn – Huxham’s Cross

Our newest supplier is Huxham’s Cross Farm, near Week, Totnes. A wonderful piece of land, taken on by Bob and Marina last year, with some really generous loans and donations from the Community of Dragons at the Totnes Local Entrepreneurs Forum. Like we did the year before, Huxham’s Cross Farm pitched at the Totnes LEF […]

World Vegetarian Day

We love celebrating food! And today is World Vegetarian Day! At The Kitchen Table we love food. We love local, ethically reared, free-range & organic where possible meat. We love our dairy suppliers at Country Cheeses & Riverford Dairy and we think Laydilay eggs, mayo & pavlovas are amazing! We have, what we believe to […]

Forking Local Food Festival 2017

This is one for your foodie calendar; The Forking Local Food Festival on Vire Island in Totnes on the 23rd September from 11am. We’ll be there selling hot tagines, cold savoury snacks and sweet treats. Our suppliers will be Bee Organics, Laydilay organic eggs, Sladesdown Farm, Hodmedod pulses, Huxhams Cross and School Farm CSA. The […]